Technologically enhanced solutions for urban challenges
How can we take design solutions that address urban challenges, and turn them into feasible business opportunities?
Urban Shift is a programme developed to give students the skills and knowledge to develop architectonic products, and set up their own start-up focusing on addressing the EU Green Deal urban challenges of Urban Heat Islands and Food Waste/Circularity. Following the success of the start-ups created in the BUILD Solutions programme, Urban Shift will present the opportunity to develop a transdisciplinary start-up with students and learners from the University of Economics and Business (Vienna), Stuttgart Media University (Stuttgart) and The Institute for Economic Promotion (Vienna). In addition, the start-ups will receive mentoring and support from business partners across Europe, a great networking opportunity.
IAAC students will use computation and digital fabrication to develop products and functioning prototypes along with the Business students who will study the market placement and business plan of the startup, and Media students who will define the promotion and marketing strategies. As part of the programme, students will have the opportunity to travel to Vienna, Austria, for a 5 day kick-off workshop (funded), to set the ground for developing a start-up during the following months. To finish the programme, a closing ceremony will be held in Barcelona with all the partners and students. The work developed by the start-ups will then travel around Europe in the form of an itinerant exhibition promoting the products developed, the start-ups and their members.
At course completion the student will:
Ovolo – Eggshell Tiles Food waste is a massive problem, contributing to approximately 4.4 billion tonnes of CO2 equivalent emissions annually, as per the Food and Agriculture Organization of the United Nations.Greenhouse gas emissions from food waste in landfills exacerbate this issue. In egg food production, eggshells account for a significant portion of food waste. … Read more
Second Slice Giving bread waste a second chance START-UP Second Slice is a start-up dedicated to transforming the sustainability landscape through the upcycling of bread waste into vegan leather using bread and mycelium. Our mission is to provide an eco-friendly alternative to traditional leather production while simultaneously reducing food waste. By harnessing the power of … Read more
At UrbanCork, we are a passionate team of four young individuals from Barcelona and Stuttgart, united by a shared vision of creating sustainable solutions for urban environments. We are committed to transforming cities into more liveable, eco-friendly spaces from car-centric to people-friendly cities. Our focus is on developing innovative cork tiles that not only enhance … Read more
? Planterra: Elevating Wellbeing Through Effortless Greenery Solutions! ?? Planterra is a startup revolutionizing the way offices embrace the power of greenery. With a focus on raising wellbeing, Planterra offers innovative solutions that bring the beauty of nature into the workplace with minimal effort and maximum impact. ?? What we offer: ? Effortless Greenery Solutions, … Read more
SustainaBite aims to address the issue of food waste, specifically focusing on household food waste, which accounts for over 55% of the total. This household waste is majority linked to over-purchasing, over-preparing and lack of meal planning. To tackle this problem, we have developed an app that empowers customers to discover current discounted food products … Read more
What behaviour in our daily life cause energy waste. The sun that comes into the home is harsh and hot, drawing the curtains makes the room dark, which then requires light to be turned on in the day, wasting energy. Typical Solar Panels are Deterrent to User Deployment. Normally it is Large, bulky and installed on roofs and … Read more
